Poğaça: A soft, savory Turkish pastry, typically filled with cheese, olives, or potatoes. It’s perfect for breakfast or as a snack with its fluffy texture and delicious filling!

Açma: A soft, slightly sweet Turkish bread roll, often enjoyed fresh and warm. It’s light, airy, and perfect with a cup of tea!

Simit: A popular Turkish sesame-crusted bread ring, crunchy on the outside and soft on the inside. Great for breakfast or a quick bite on the go!

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